Simple Way to Prepare Super Quick Homemade Bharli Mirchi - Stuffed Green Chillies Maharashtrian style

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We hope you got benefit from reading it, now let's go back to bharli mirchi - stuffed green chillies maharashtrian style recipe. You can cook bharli mirchi - stuffed green chillies maharashtrian style using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Bharli Mirchi - Stuffed Green Chillies Maharashtrian style:

1. Get 8-9 of Large Green Chillies.
2. You need 2 tbsp of Roasted Peanut Powder.
3. Take 1 tsp of Amchur Powder.
4. Take 1/4 tsp of Roasted Cumin Powder.
5. Get 1/2 tsp of Coriander Powder.
6. Use 1/2 tsp of Red Chilli Powder.
7. Take 1/2 tsp of Sugar.
8. Take 2 of Large Pinches Turmeric.
9. Provide 1/4 tsp of Asafoetida.
10. Take 2 tablespoons of Roasted Gram Flour (besan).
11. Get 2-3 tbsp of Oil.
12. Provide to Taste of Salt.

Steps to make Bharli Mirchi - Stuffed Green Chillies Maharashtrian style:

1. Method to Stuff the Green Chillies Wash and dry the green chillies. Using a sharp knife, make a slit in each chilli. If the green chilli has a lot of seeds, carefully deseed the chilli..
2. Method to Make the Stuffing for Bharli Mirchi In a mixing bowl, add the roasted peanut powder, roasted gram flour, asafoetida coriander powder, cumin powder, red chilli powder, turmeric, amchur, and salt. Mix well..
3. Carefully stuff each green chilli till it is full. Set aside..
4. Method to fry Bharli Mirchi Heat a pan or a tawa till it is just hot. Spread 1-2 tbsp of oil. Place the green chillies on the pan. Cook covered for a minute. Open and roll over the green chillies to cook the other side. Repeat till the skin of the green chilli looks wrinkled and cooked. Serve with Varan Bhaat or Rotis..

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