Easiest Way to Prepare Speedy Singapore seafood noodles
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Before you jump to Singapore seafood noodles recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.
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We hope you got benefit from reading it, now let's go back to singapore seafood noodles recipe. To make singapore seafood noodles you need 13 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to cook Singapore seafood noodles:
- Get 1 cup of small dried Chinese mushrooms.
- Take 300 g of thin fresh egg noodles or Singapore noodles.
- You need 1 cup (150 g) of fresh peas or frozen peas.
- Get 1 tablespoon of peanut oil.
- Use 1 tablespoon of mild curry powder.
- Use 1 of carrot, peeled, halved lengthways, thinly sliced diagonally.
- Prepare 1 of red capsicum, seeded, thinly sliced.
- Use 250 g of Chinese barbecue pork, thinly sliced.
- Provide 100 g of small cooked prawns, peeled.
- Get 2 tablespoons of kecap manis (sweet Indonesian soy sauce).
- Get 1 tablespoon of shaoxing wine (Chinese rice wine) or dry sherry.
- Take of Coriander leaves, to serve.
- Use 4 of green onions, trimmed, thinly sliced.
Steps to make Singapore seafood noodles:
- Place the mushrooms in a medium heatproof bowl and cover with boiling water. Set aside for 10 minutes to soak. Drain mushrooms well and squeeze out any excess liquid..
- Place noodles and peas in a heatproof bowl and cover with boiling water. Use a fork to separate the noodles. Set aside for 5 minutes to soak. Drain well..
- Meanwhile, heat peanut oil in a wok over high heat. Add the curry powder, carrot and capsicum and cook, tossing, for 1-2 minutes or until aromatic. Add the pork, prawns, kecap manis, shaoxing wine, half the green onions and the noodle mixture and cook, tossing, for 2-3 minutes or until heated though and well combined. Remove from heat..
- Divide the noodles among serving bowls and sprinkle with coriander leaves and remaining green onions. Serve immediately..
Place noodles in a large heatproof bowl and cover with boiling water. The taste of Koka Singapore Fried noodles is quite unique, unlike any other instant noodles available in the market. KiKi Noodles: Available at Selected Buzz Convenient Store Outlets, Singapore. Nongshim Neoguri Spicy Seafood Noodles: Shine Korea Supermarket, Various Outlets See more ideas about Asian recipes, Singapore rice noodles, Ethnic recipes.
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