Recipe of Speedy Mashed potato cakes
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Before you jump to Mashed potato cakes recipe, you may want to read this short interesting healthy tips about Energy Boosting Snack foods.
Healthy eating encourages a feeling of health and wellbeing. We have a tendency to feel way less gross after we increase our intake of wholesome foods and reduce our consumption of junk foods. A salad helps us feel a lot better than a piece of pizza (physically in any case). This can be a problem, nonetheless, in terms of eating between snacks. Finding goodies that will help us feel better and enhance our stamina often involves lots of shopping and scrupulous reading of labels. There's nothing like one of these healthy foods if you want an energy-boosting snack.
Have a shot at eating almonds if you don't suffer from nut allergies. Almonds are usually considered a super food because they are packed full of things that help boost our energy while keeping us healthy. Different minerals and vitamins are located in these wonderful nuts. Tryptophan, an enzyme also contained in turkey that causes drowsiness, is available in almonds. However, you will not need a nap after eating and enjoying almonds. Rather, these nuts help in lowering stress and provide a relaxing feeling throughout your body. Almonds often give you a general increased sense of well-being.
You will not have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let's go back to mashed potato cakes recipe. You can have mashed potato cakes using 10 ingredients and 11 steps. Here is how you do that.
The ingredients needed to cook Mashed potato cakes:
- Use 3 of large potatoes, cooked.
- You need 3 tbsp of milk.
- Provide 2 tbsp of butter.
- Provide of Hand full chopped chives.
- Provide 1 cup of cheese of your choice (Feta cheese, Blue cheese,Cheddar cheese).
- Take to taste of Salt and white pepper.
- Get 3/4 cup of flour.
- Prepare 2 of eggs, beaten.
- Prepare 1 cup of bread crumbs.
- Prepare of Oil for frying.
Steps to make Mashed potato cakes:
- Ingredients.
- Place the potatoes into a pot. Cover with salted water. Boil and cook potatoes until soft and tender. Peel off potatoes skin. Add in butter, salt and pepper. Mash until well combined. Then, stir in milk..
- Now add grated cheese and chopped chives. Mix all ingredients well together. Place the potato mixture in the fridge for 30 minutes to set..
- In this step, take 2tbsp of mashed potatoes and shape the potato mixture into small cakes (as you see in the photos)..
- Now, dip each potato cake in the flour, then dip into the beaten egg and finally coat each one with bread crumbs..
- Heat the oil in a skillet, add potato cakes to the pan and fry them for 5-6 minutes each side until brown and crisp both sides..
- Serve potato cakes hot. For garnishing these tasty cakes, there are endless toppings such as yogurt, cottage cheese, herbs,.
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You know that meme about spaghetti. These Parmesan Mashed Potato Cakes are so addictive! A crunchy, cheesy crust is hiding the soft, velvety mashed potato filling. They make a perfect side dish or a filling vegetarian meal. Parmesan Potato Cakes These Parmesan Mashed Potato Cakes are so addictive!
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